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Demichef de partie (m/f/d) for our Restaurant Riva


Your role and your sphere of influence:

Develop yourself with us!

  • They are jointly responsible for the organization of their post and the preparation of meals
  • You provide support in the à la carte and banquet areas
  • Daily mise en place
  • proper and professional handling of all kitchen appliances and machines
  • Ensuring order and cleanliness in the work area
  • You ensure that everything runs smoothly in the kitchen in collegial and professional cooperation with our service team
  • Quality assurance and control of our high-quality products with regard to our standards and all hygiene standards according to HACCP

Why working for us is so great:

  • Flat hierarchies with an open ear for new ideas, working methods and opportunities to help shape the company
  • Freedom for independent action & work
  • a secure, permanent employment relationship with performance-related pay
  • Electronic working time recording with transparent working time account
  • smart on-boarding
  • Active involvement in shaping the success of our company
  • Flexible working hours, e.g. possibility of a 4-day week
  • Regular training and further education as well as good promotion and development opportunities
  • a good work-life balance
  • Regular employee and development meetings
  • Fun and team spirit at work, at team events or at celebrations
  • Free provision and cleaning of work clothes
  • Numerous employee benefits on top

You will fit in with us if:

  • You have completed training as a chef or already have experience in upscale gastronomy
  • Her passion for cooking and food
  • You have a pronounced quality awareness for our food and products
  • You are an organizational talent and have a positive, optimistic nature
  • you work independently, economically and creatively
  • Together we are strong! You are an absolute team player and look forward to becoming an important part of a motivated and strong team

Contact person

Contact the HR office via Whats App
quickly and easily via mobile: +49 (0) 151-40062051

Nicole Hochgesang

Or contact personnel officer Nicole Hochgesang
by phone: +49 (0) 6326-7000-36
E-mail: n.hochgesang@ketschauer-hof.com

Mia Oehm

or contact personnel officer Mia Oehm
by phone: +49 (0) 6326-7000-37
E-mail: m.oehm@ketschauer-hof.com

Ralf Ole Leidner

or contact our managing director Ole Leidner
Phone: +49 (0) 6326-7000-92
E-mail: o.leidner@ketschauer-hof.com